Indonesia Foods
« Previous EntriesBalinese Black Rice Pudding - Bubur Injin
Monday, March 24th, 20081 cup (200 g) uncooked black glutinous rice
3/4 cup (150 g) uncooked white glutinous rice
6 cups (1 1/2 liters) water
2 pandanus leaves, tied into a knot, or 1 drop pandanus extract
1/4 cup (50 g) shaved palm sugar or dark brown sugar
Pinch of salt
1/2 cup (125 ml) coconut cream
Rinse both types of glutinous rice in several […]
Beef with Coconut - Hagape Daging
Wednesday, March 12th, 2008
2 lbs (1 kg) top round or stewing beef
1 cup (100 g) freshly grated coconut or 1 cup (80 g) unsweetened desiccated coconut
2 tablespoons oil
2 1/2 cups (675 ml) thick coconut milk
1 stalk lemongrass, thick bottom third only, outer layers discarded, inner part bruised
Spice Paste
6 candlenuts, roughly chopped
2 in (5 cm) fresh galangal, peeled and […]
Seasoned Fried Beef Slices - Lapis Manado
Wednesday, March 12th, 2008
1 1/2 lbs (700 g) sirloin beef
3 cloves
1/4 teaspoon freshly grated nutmeg or ground nutmeg
1 teaspoon salt
2 cups (500 ml) water
Oil, for deep-frying
Spice Paste
6 to 8 red finger-length chilies, deseeded
1 in (2 1/2 cm) fresh kencur root, peeled and sliced
1 in (2 1/2 cm) fresh turmeric, peeled and sliced, or 1 teaspoon ground turmeric
1 in […]