Indonesia Foods

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Lombok-style Marinated Beef Satay - Sate Ampet Sasak

Monday, March 3rd, 2008

Another famous satay recipe!! Urm, your jaw will now wide open while looking at the delicious image of this Beef Satay.
In Lombok, as in neighboring Bali, satay meat is usually highly seasoned and marinated before grilling.

2 lbs (1 kg) beef sirloin
24 bamboo skewers, soaked in water for 4 hours before using
Lime or […]

Lamb Satay - Sate Madura

Monday, March 3rd, 2008

Urm, guess satay has been the most famous food! I just love to eat this. Delicious and it’s like chewing a bubble gum non-stop. Yummy!! You should try the recipe at home. Best serve for family! 
Normally made with goat meat, this is probably the most popular type of satay in Indonesia, originating from […]

Beef Rendang - Spicy Beef in Coconut

Monday, March 3rd, 2008

Oh I love this recipe so much!! I guess if this recipe is not from Lother Arsana perhaps it is from Heinz Von Holzen.
This is one of the most popular Indonesian dishes, which originated in Padang, West Sumatra, and features chunks of beef stewed in coconut and spices.

2 lbs ( 1 kg) […]

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