Meat

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Thai Telur Bungkus

Thursday, January 24th, 2008

Ingredients: 5 eggs For the filling : 100 g minced chicken or minced beef 1 garlic ~ sliced 1 onion ~ sliced 1 tomato ~ diced 1 tablespoon green peas 3 tablespoons chillie sauce 2 tablespoons tomato sauce 1 tablespoon oyster sauce salt to taste spring onions cooking oil Method : 1. Beat the eggs [...]

Mutton Chops

Wednesday, January 23rd, 2008

Ingredients: Chops kg. Curd 1 cup Tomatoes 200 gms. 1 Potatoes 1 egg Garam masala tsp. Ginger 75 gms. Green chili A few Red chili To taste Nutmeg A pinch Coriander powder 2 tsps. Coriander leaves (chopped) cup Ghee 3 tbsps. Salt To taste Method of preparation for Mutton chops: Put chops in pressure cooker [...]

Soup Tulang

Wednesday, January 23rd, 2008

Ingredients : 6 garlic 2 onion 1 cm ginger 3 ladles (senduk)chillie paste 3 ladles (senduk) tomato sauce 3 kg steak bones 3 potatoes ~ boiled and blend with a bit of water (to puree) 1 egg ~ slightly beaten salt sugar white pepper zeal (aji-no-moto) ~ optional Oil Method : 1. Boil the steak [...]

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