Soup

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Vegetable Soup + Beef

Thursday, January 24th, 2008

INGREDIENTS:

* 1 pound cubed beef stew meat
* 1 (15.25 ounce) can whole kernel corn, undrained
* 1 (15 ounce) can green beans
* 1 (15 ounce) can carrots with juice
* 1 (15 ounce) can sliced potatoes with juice
* 1 (28 ounce) can crushed tomatoes
* 1 (1.25 ounce) package beef with onion soup mix
* salt and pepper to […]

Mushroom Soup

Thursday, January 24th, 2008

Ingredients:

* 4 c. of fresh sliced mushrooms
* 1 chopped onion
* 1 chopped stalk celery
* 5 c. of chicken broth
* 1/4 c. of uncooked white rice
* 3 tbsp. of soy sauce
* salt and pepper to taste
* 2 tbsp. of vegetable oil
To Prepare:
1. In your wok, add olive oil over medium flame.
2. Saute your mushrooms, onion, celery, […]

Malay Chicken Soup

Thursday, January 24th, 2008

Ingredients:

Chicken marinade:
1 whole baby chicken, chopped into 8 pieces, set aside the skin and fat trimmings
3 tbsp light soy sauce
a pinch of ground black pepper

Dry spices:
1 inch cinnamon
2 star anise
4 cloves
half tsp coriander seeds
Stir fry ingredients:
2 small onions coarsely chopped
4 cloves garlic, smashed and chopped
1 inch root ginger, chopped into round tablets
a pinch of ground […]

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