Soup

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Vegetable Soup + Beef

Thursday, January 24th, 2008

INGREDIENTS: * 1 pound cubed beef stew meat * 1 (15.25 ounce) can whole kernel corn, undrained * 1 (15 ounce) can green beans * 1 (15 ounce) can carrots with juice * 1 (15 ounce) can sliced potatoes with juice * 1 (28 ounce) can crushed tomatoes * 1 (1.25 ounce) package beef with [...]

Mushroom Soup

Thursday, January 24th, 2008

Ingredients: * 4 c. of fresh sliced mushrooms * 1 chopped onion * 1 chopped stalk celery * 5 c. of chicken broth * 1/4 c. of uncooked white rice * 3 tbsp. of soy sauce * salt and pepper to taste * 2 tbsp. of vegetable oil To Prepare: 1. In your wok, add [...]

Malay Chicken Soup

Thursday, January 24th, 2008

Ingredients: Chicken marinade: 1 whole baby chicken, chopped into 8 pieces, set aside the skin and fat trimmings 3 tbsp light soy sauce a pinch of ground black pepper Dry spices: 1 inch cinnamon 2 star anise 4 cloves half tsp coriander seeds Stir fry ingredients: 2 small onions coarsely chopped 4 cloves garlic, smashed [...]

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